Bliss
€10,00
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was
€12,50
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20%
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BTW (9%)
€0,83
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Product Details
Our Nicaraguan coffee is sourced from a 45-hectare family farm located in the Dipilto subregion of Nueva Segovia.
The coffee is made using an extended anaerobic cherry fermentation process, resulting in a unique and complex flavour profile that includes notes of candied fruit, ripe mango , and caramel . The farm benefits from the ideal growing conditions of the cool mountain climate and nutrient-rich soil, ensuring the production of high-quality beans. Carefully selected and expertly roasted, this specialty coffee provides a truly exceptional coffee experience.
Recommended for the coffee enthusiasts who are often found at coffee bars.
The coffee is made using an extended anaerobic cherry fermentation process, resulting in a unique and complex flavour profile that includes notes of candied fruit, ripe mango , and caramel . The farm benefits from the ideal growing conditions of the cool mountain climate and nutrient-rich soil, ensuring the production of high-quality beans. Carefully selected and expertly roasted, this specialty coffee provides a truly exceptional coffee experience.
Recommended for the coffee enthusiasts who are often found at coffee bars.
Bliss
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